| Offerta di vendita |
| |
| Titolo: |
Toscana Olives - Organic extra virgin olive oil - |
| |
|
Tipo di olio d'oliva
|
extravergine |
|
Confezionato |
| |
| Prodotto in |
| Stato |
Australia |
| Zona |
|
| |
|
Nome dell'olio
|
|
| Oliva di base |
Leccino |
| Altre olive |
|
| |
| Certificazioni |
NASAA |
| |
| Biologico |
SI |
| |
| Caratteristiche organolettiche |
| Colore |
|
| Sapore |
|
| Odore |
|
| Acidità max.totale |
|
|
| |
| Descrizione aggiuntiva del prodotto |
Our family has a passion for quality. We grow our own olives, press our own olives and then sell the finished product, direct to you. We maintain control over the whole process, so you can be sure what's grown in our grove is what gets to you.
The unique mix of rare varieties, mediterranean climate and the age of our trees is what creates the (unreplicable) quality and flavour of our oil today. The Toscana Olive Plantation was planted in 1943 in the foothills of the Grampians range, making it one of the oldest in Australia. Our trees are comprised of 27 traditional and now rare varieties including Verdale, Boquettier, Mission and the wild olive.
We conserve precious water by forcing our trees to fight for survival, relying solely on natural rainfall. This is better for our oil too - this is what achieves the beautifully concentrated, quality olive oil we're known for.
Toscana Olives has been decorated with numerous awards since establishment in 1943. More recently, these include:
Silver medal, 2008 Royal Sydney Show Toscana NASAA certified organic extra virgin olive oil
|
|
|
| |
| Confezione |
0,25L, 0,375L, 1,5L, 18L |
| Imballo |
Bottles, Cans, |
| |
|
|
