|
 |
VINISUD
The world’s leading professional wine exhibition! |
 |
 |
The Mediterranean accounts for 50% of global output and every 2 years it meets up here at VINISUD.
Winegrowers, wine cooperatives, producer groups and top businesses from countries including France, Italy, Spain, Lebanon, Tunisia and Morocco present all their new product lines and trends at Vinisud.
All the wealth of the world’s greatest winegrowing region is on offer, with top gems available at an unbelievable quality-price ratio.
Advini, Jaboulet, Chapoutier, Gérard Bertrand, Paul Mas, Marquès de Caceres, Val d’Orbieu, Bernard Magrez, Moulin de Gassac, Aimery Sieur d’Arques, Gabriel Meffre, Foncalieu, Groupe Boisset, Château du Tariquet, Guigal, Les Grands Chais de France, Marie Brizard - Groupe Belvédère, Badet Clément and Vignoble La Coterie are among the loyal participants.
For all the professional buyers from more than 65 different countries, the international exhibition of Mediterranean wines is “the place to do business″.
You too can take part in the 10th Vinisud exhibition, which promises to be outstanding!
|
 |
WHAT’S NEW AT VINISUD 2012? |
Opening of Vinisud web 2.0 pages!
For global networking, follow Vinisud |
 |
 |
 |
 |
Creation of the mobile Vinisud web site
For access to key info |
 |
Publicity campaign |
|
 |
13th December: press conference in Paris |
|
 |
Press conferences in Shanghai, Tokyo & Seoul in December |
November launch of a major survey into the Chinese market |
| |
“What are the opportunities for Mediterranean wines” with our partner Wine Intelligence. More than 1,000 consumers and professionals will be surveyed. Results to be presented at the exhibition. |
Organisation of buyers’ tours |
| |
Invitation of a delegation of 50 major VIP buyers from China, Japan, South Korean, Vietnam and Taiwan |
|
 |
Web-Marketing applied to the world of wine: From e-mailing to social networks; |
|
 |
The terroir concept: How to use the terroir and its attributes as a promotional tool; |
|
 |
China: Opportunities for Mediterranean wines; |
|
 |
The bulk wine trade: Advantages and disadvantages; |
|
 |
Counterfeiting: How to respond? At what level? |
Educational sessions / tastings |
|
 |
Gérard Basset, OBE, World’s Best Sommelier 2010, will lead a Master Class in “Mediterranean grape varieties”
|
|
 |
2,500 samples freely available for tasting at the Mediterranean Palace, organised with the Union des Œnologues [French wine experts’ association]. A panel of professionals will select their personal favourites! |
 |
WHAT’S NEW IN THE WINE-PRODUCING REGIONS? |
 |
 |