Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Acidity: 5,00-5,50 gr/l
Colour: Lively rosè with purple reflections
Scent: Delicate with slight floran notes
Taste: Fruity, fresh and pleasant
8,16 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Acidity: 5,00-5,50 gr/l
Colour: Lively rosè with purple reflections
Scent: Delicate with slight floran notes
Taste: Fruity, fresh and pleasant
3,25 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Acidity: 5,00-5,50 gr/l
Colour: Lively rosè with purple reflections
Scent: Delicate with slight floran notes
Taste: Fruity, fresh and pleasant
1,68 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Vermentino, Nuragus, Trebbiano and Vernaccia
Harvest period: September's last ten days
Acidity: 5,50-6,00 gr/l
Colour: Straw yellow
Scent: Lively fruity with floreal notes
Taste: Dry and fresh with bitter after taste
8,16 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Vermentino, Nuragus, Trebbiano and Vernaccia
Harvest period: September's last ten days
Acidity: 5,50-6,00 gr/l
Colour: Straw yellow
Scent: Lively fruity with floreal notes
Taste: Dry and fresh with bitter after taste
3,25 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Vermentino, Nuragus, Trebbiano and Vernaccia
Harvest period: September's last ten days
Acidity: 5,50-6,00 gr/l
Colour: Straw yellow
Scent: Lively fruity with floreal notes
Taste: Dry and fresh with bitter after taste
1,68 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Acidity: 4,50- 5,00 gr/l
Colour: Intense red with garnet reflections
Scent: Intense, airy and winy
Taste: Well bodied and persistent
Aging: In INOX tanks
8,16 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Acidity: 4,50- 5,00 gr/l
Colour: Intense red with garnet reflections
Scent: Intense, airy and winy
Taste: Well bodied and persistent
Aging: In INOX tanks
3,25 EUR / Bottle Available quantity: 0 BTL
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Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Acidity: 4,50- 5,00 gr/l
Colour: Intense red with garnet reflections
Scent: Intense, airy and winy
Taste: Well bodied and persistent
Aging: In INOX tanks
1,68 EUR / Bottle Available quantity: 0 BTL
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Straw Yellow wine, fruity scent with flower tasting notes and fresh taste. Dry wine with rather bitter after taste. Use as an aperitif, with white meats or fishes. Serve at 8/10°c.
Kind of ground: granitic-calcareous
Wineyard: Vermentino, Nuragus, Trebbiano and Vernaccia
Harvest period: September's last ten days
Acidity: 5,50-6,00 gr/l
Colour:
Scent: Lively fruity with floreal notes
Taste: Fresh with bitter after taste
1,01 EUR / Bottle Available quantity: 0 BTL
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Straw red wine, with garnet reflection, intense at scent, ethereal, full bodied taste, soft and persistent. It pairs with red roast meats and mature cheeses. To be served at 16/18°c.
Kind of ground: granitic-calcareous
Wineyard: Cannonau
Harvest period: September's last ten days - October's fisrst ten
Acidity: 4,50- 5,00 gr/l
Colour: Straw red with garnet reflections
Scent: Intense, airy and winy
Taste: Well bodied and persistent
Aging: In INOX tanks
1,01 EUR / Bottle Available quantity: 0 BTL
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Straw yellow vermentino with a dry taste, reaches its best if paired with hors d’oeuvres, fish or white meats. Delicious also as an aperitif, it has to be served cold, 8/10°c.
Kind of ground: granitic-calcareous
Wineyard: Vermentino
Harvest period: September's last ten days - October's fisrst ten
Colour: Straw yellow with green relfections
Scent: Intense with floreal spring notes
Taste: Vivacious, fresh with bitter almond notes
1,44 EUR / Bottle Available quantity: 0 BTL
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Ruby red wine, with purplish reflections. Fruity scent with red fruits tasting notes. Full bodied taste, soft and persistent. Refined in oak barrels. It pairs with hors d’oeuvres, roast red meats and mature cheeses. Serve at 16/18°c
Kind of ground: granitic-calcareous
Wineyard: Cannonau
Harvest period: September's last ten days - October's fisrst ten
Colour: Intense red ruby with purple reflections
Scent: Fruity, intense with red fruits notes
Taste: Full bodied and persistent
Aging: Si
1,44 EUR / Bottle Available quantity: 0 BTL
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Ruby red wine, obtained processing the cannonau grapes. It’s perfect with roast red meats, game and spicy cheeses. Serve at room temperature opening the bottle at least one hour before meals.
Kind of ground: granitic-calcareous
Wineyard: Cannonau and other red berry grapes
Harvest period: September's last ten days - October's fisrst ten
Colour: Red ruby with purple reflections
Scent: Fruity, intense and young
Taste: Supple and well bodied
2,65 EUR / Bottle Available quantity: 0 BTL
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Soft rosè wine obtained from cannonau grapes. Fruity scent with vanilla tasting notes. Soft and fresh taste that reminds grape. Perfect as an aperitif it pairs with hors d’oeuvres, soups, white meats, fishes and shellfish. Serve at 10/12°c.
Kind of ground: granitic-calcareous
Wineyard: Cannonau
Harvest period: September's last ten days - October's fisrst ten
Colour: Pale rosè
Scent: Fruity with vanilla notes
Taste: Lively and fresh
3,79 EUR / Bottle Available quantity: 0 BTL
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Ruby red wine slightly fruity scented, fresh and dry taste. This wine pairs with hors d’oeuvres, first courses, white meats and delicate sauces. Drink young at a temperature of 14/16°c.
Kind of ground: granitic-calcareous
Wineyard: Cannonau - Monica
Harvest period: September's last ten days - October's fisrst ten
Colour: Red ruby with purple reflections
Scent: Very fruity
Taste: Supple, young and fruity
3,15 EUR / Bottle Available quantity: 0 BTL
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Straw yellow vermentino with a dry taste, reaches its best if paired with hors d’oeuvres, fish or white meats. Delicious also as an aperitif, it has to be served cold, 8/10°c.
Kind of ground: granitic-calcareous
Wineyard: Vermentino
Harvest period: September's last ten days - October's fisrst ten
Colour: Straw yellow with green relfections
Scent: Intense with floreal spring notes
Taste: Vivacious, fresh with bitter almond notes
3,34 EUR / Bottle Available quantity: 0 BTL
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Intense rosè wine with purplish reflectins, fruity scent and flowers tasting notes. Fresh, with fruity persistent taste. It pairs with light first courses, shellfish and white meats. It is best served at 10/12°c.
Kind of ground: granitic-calcareous
Wineyard: Cannonau
Harvest period: September's last ten days - October's fisrst ten
Colour: Intense rosè with purple reflections
Scent: Fruity with floreal notes
Taste: Vivacious, fresh and persistent
3,34 EUR / Bottle Available quantity: 0 BTL
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Red wine refined in oak barrels. It’s a strong wine that pairs well with roast red meats, game and spicy cheeses. Open the bottle at least one hour before and serve at room temperature.
Kind of ground: granitic-calcareous
Wineyard: Cannonau
Harvest period: September's last ten days - October's fisrst ten
Colour: Intense red ruby with garnet reflections
Scent: Intense fruity with spicy notes
Taste: Well bodied, supple and persistent
Aging: At least six moths in oak barrels
3,34 EUR / Bottle Available quantity: 0 BTL
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Ruby red wine, whit brilliant purple reflections, intense scent, red fruits and Mediterranean undergrowth tasting notes. Full bodied taste, soft an persistent. Aged in oak barrels. It’s a consistent wine that pairs whit horse d’oeuvres, roast red meats and mature cheeses. To be served at 16/18°c.
Kind of ground: granitic-calcareous
Wineyard: 90% Cannonau - 5% Muristellu - 5%
Syrah
Harvest period: September's last ten days - October's fisrst ten
Colour: Intense red ruby with brillant purp
4,34 EUR / Bottle Available quantity: 0 BTL
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Quality wine obtained processing cannonau's grapes, refined in oak barrels.
This is a strong wine, that pairs roast red meats, game and mature cheeses. To be served between 16 and 18°c.
Kind of ground: granitic-calcareous
Harvest period: September's last ten days - October's fisrst ten
Colour: Intense red ruby with garnet reflections
Scent: Intense spicy with persistent mediterranean floreal notes
Taste: Robust with berries notes
Aging: Two years of which ten moths in oak barrels
4,67 EUR / Bottle Available quantity: 0 BTL
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